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Weekly Health Quiz: Bees, Sunscreen and Autism

1 How much of global food crops are either wholly or partly dependent on pollination by insects such as bees?

  • None
  • 75%

    More than 75% of the world's food crops depend on bees and other pollinators, either wholly or in part, as do 90% of wild flowering plants. Learn more.

  • 25%
  • 50%

2 Which of the following companies was found to have been aided by a CDC official in its efforts to influence World Health Organization officials into relaxing its sugar limits?

  • PepsiCo
  • Proctor and Gamble
  • The Coca-Cola Company

    Email correspondence obtained via FOIA requests reveal a (now former) CDC official provided aid and guidance to Coca-Cola in efforts to influence World Health Organization officials into relaxing its sugar limits. Learn more.

  • Johnson & Johnson

3 Which of the following sunscreen ingredients have been scientifically verified to be safe for human use?

  • Oxybenzone
  • Avobenzone
  • Vitamin A derivatives retinol and retinyl palmitate
  • Non-nano-sized zinc oxide and titanium dioxide

    Of the 16 active sunscreen ingredients used in products on the U.S. market, only two — non-nano-sized zinc oxide and titanium dioxide — have been deemed safe for human use by the FDA. Learn more.

4 Which of the following foods contain a compound found to be helpful in the treatment of schizophrenia, Alzheimer's and autism?

  • Broccoli

    Broccoli contains sulforaphane, a compound shown to benefit patients with schizophrenia, Alzheimer's disease and autism spectrum disorder. Learn more.

  • Horseradish
  • Radishes
  • Green beans

5 Green beans are ready to harvest when:

  • The beans are over 10 inches
  • The beans are no fatter than a pencil and crisp

    Green beans are ready to harvest when they are no fatter than a pencil and are crisp. Store them on the counter with the stems on and in the refrigerator after you've removed the stems. Learn more.

  • The beans are bulging
  • The beans have turned yellow

6 Which of the following substances has been shown to lower IQ in children?

  • Magnesium
  • Vitamin D
  • Fluoride

    Animal and human studies have linked fluoride exposure in utero and/or in early childhood to the disruption of various aspects of brain function; 53 human studies have linked it to loss of IQ. Learn more.

  • Omega-3


from Articles http://bit.ly/2MldJDc

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